Food Safety and Standards Act, 2006 | Bare Act | Universal Lexis Nexis | 2024 Edition

Introducing the Food Safety and Standards Act, 2006 - Bare Act, the ultimate guide to understanding and implementing food safety standards. This comprehensive book, published by Universal Lexis Nexis, is the updated 2024 edition and is a must-have for anyone involved in the food industry.

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? A detailed explanation of the Food Safety and Standards Act, 2006, which is the primary legislation governing food safety in India. It delves into the key provisions of the Act, including licensing and registration requirements, food labeling, packaging, and advertising regulations.

? In-depth analysis of the various standards and guidelines established by the Food Safety and Standards Authority of India (FSSAI) to ensure the safety and quality of food products. These standards cover areas such as additives and contaminants, hygiene and sanitary practices, and packaging and labeling requirements.

? Case laws and legal precedents related to food safety and standards, highlighting notable judgments and their implications for the food industry. This helps readers understand the practical application of the law and its interpretation by the courts.

? Insights into the regulatory framework for food safety in India, including the role of FSSAI and other government bodies responsible for enforcing food safety laws.